พบทั้งสิ้น 871 เรื่อง
- 361.Induction of 1-aminocyclopropane-1-carboxylate (ACC) oxidase during maturation and ripening of apple fruits.
Kuai, J.; Pekker, Y.; Burmeister, D. M.; Beaudry, R. M.; Dilley, D. R.;
Postharvest physiology, pathology and technologies for horticultural commodities: recent advances. Proceedings of an international symposium held at Agadir, Morocco, 16-21 January 1994. Year: 1995 Pages: 313-323 Ref: 36 ref. - 362.Postharvest disorders of apples and pears.
Meheriuk, M.; Prange, R. K.; Lidster, P. D.; Porritt, S. W.;
Postharvest disorders of apples and pears. Year: 1994 Issue: Ed. 2 Pages: 67 pp. Ref: 14 pp. of ref. - 363. wl250 Data Error
- 364.Simulation of bulk apple handling to determine bruising levels.
Pang, D. W.; Bollen, A. F.; McDougall, A.; Dela Rue, B. T.;
Harvest and postharvest technologies for fresh fruits and vegetables. Year: 1995 Pages: 152-159 Ref: 7 ref. - 365.Knowledge and adoption of recommended apple cultivation technology through Lab to Land programme in Himachal Pradesh.
Chand, M.;
Research and Development Reporter Year: 1995 Vol: 12 Issue: 1/2 Pages: 40-43 Ref: 3 ref. - 366.The effectiveness of 0.7% oxygen to attenuate scald symptoms in 'Delicious' apples is influenced by harvest maturity and cultivar strain.
Lau, O. L
Journal of the American Society for Horticultural Science Year: 1997 Vol: 122 Issue: 5 Pages: 691-697 Ref: 28 ref. - 367.The effects of acid water treatment on fruit growth and quality in apple and Japanese persimmon.
Taira, S., Furuta, T. and Watanabe, S.
Journal of the Yamagata Agriculture and Forestry Society Year: 1990 Issue: No. 47 Pages: 13-20 Ref: 7 ref. - 368.Scald and its control: the North American situation.
Lau, O. L.
Acta Horticulturae Year: 1993 Issue: No. 326 Pages: 225-230 Ref: 15 ref. - 369.Concentration of mineral constituents in apples cv. Gloster and some factors determining their quality.
Ben, J.; El-Sayed, M. M.;
Acta Horticulturae Year: 1999 Issue: No. 485 Pages: 55-59 Ref: 13 ref. - 370.Microbial population on apple peels and their effect on two major pathogen in apple.
Zhang XueJun; Xu Ying; Wang JianYing;
Journal of Fruit Science Year: 1995 Vol: 12 Issue: 4 Pages: 232-236 - 371.The Washington apple maturity program.
Thompson, J.;
Tree Fruit Postharvest Journal Year: 1995 Vol: 6 Issue: 3 Pages: 20-23 - 372.Factors contributing to internal breakdown of Fuji apples.
Mattheis, J. P.;
Tree Fruit Postharvest Journal Year: 1995 Vol: 6 Issue: 3 Pages: 3-4 - 373.Antifungal activity of Monoterpenoids against postharvest pathogens Botrytis cinerea and Monilinia fructicola.
Tsao, R. and Zhou Ting
Journal of essential oil research : Vol: 12 Issue: 1 Pages: 113-121 - 374.Air drying of fruit: effects of different pre-treatments on drying rate and product quality.
Barbanti, D.; Mastrocola, D.; Pinnavaia, G.; Severini, C.; Dalla Rosa, M.;
Drying '91. Year: 1991 Pages: 471-482 Ref: 14 ref. - 375.Prediction of site index and apple rootstock performance from environmental variables.
Olien, W. C.; Ferree, D. C.; Bishop, B. L.; Bridges, W. C., Jr.;
Fruit Varieties Journal Year: 1995 Vol: 49 Issue: 3 Pages: 179-189 Ref: 16 ref. - 376.Apple host defence reactions against decay.
Wild, B. L.; Wilson, C. L.;
Proceedings of the Australasian postharvest horticulture conference 'Science and technology for the fresh food revolution', Melbourne, Australia, 18-22 September, 1995. Year: 1996 Pages: 393-398 Ref: 15 ref. - 377.Patulin in apple-based foods: Occurrence and safety evaluation.
BERETTA, B., GAIASCHI, A., GALLI, C.L. and RESTANI. P.
Food Assitives and Contaminants 17: 399-406. - 378.Stem-end splitting in apples.
Opara, L. U.;
Tree Fruit Postharvest Journal Year: 1996 Vol: 7 Issue: 1 Pages: 12-16 Ref: 4 ref. - 379.Elasticity characteristics of fruits.
Fekete, A.;
Acta Horticulturae Year: 1994 Issue: No. 368 Pages: 199-205 Ref: 7 ref. - 380.Reassessment of the role of calcium in development of bitter pit in apple.
Saure, M. C.;
Australian Journal of Plant Physiology Year: 1996 Vol: 23 Issue: 3 Pages: 237-243 Ref: 88 ref.